You Will Need:
1.50 oz Cruzan Guava Rum
1.00 oz Zico Coconut Water
0.50 oz Monin Coco
0.25 oz Monin Desert Pear
0.50 oz Fresh Lime Juice
0.50 oz Pineapple Juice
Instructions:
Combine all ingredients in a pint glass filled with ice. Shake 20x vigorously. Strain into frozen martini glass.
Garnish: An edible orchid floating on top.
See Recipe in famousashleygrant.com
