Marinara Sauce
You Will Need: Crushed Tomatoes, 1 can (32 oz.) Tomato Paste, 1 can (6 oz.) Onion, 1 small, fine chopped Garlic, 1 clove, fine chopped Olive Oil, 1/4 cup Celery, 1 stalk, fine chopped Carrot, 1 large, peeled, fine chopped Basil, 1/3 cup, chiffonade Oregano, 2 Tbs,fine chopped Bay Leaf, 2 each Salt/Pepper, to taste