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Poultry

Turkey Quiche

Posted on October 21, 2016 by adminih
You Will Need: Poultry Blend, 4 Tbsp, chopped Turley Sausage, ½ lb Skim Milk, ½ cup Shredded Cheddar Cheese, ½ cup Mayonnaise, ½ cup Eggs, 4 each Bread Crumbs, ¼ cup Uncooked Pie Shell, 1 each Salt, 1 tsp Pepper, ½ tsp Recipe Serves: 8 Instructions: 1. Pre-heat oven to 375ºF. In a large pan
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Herbed Turkey Meatloaf with Sweet Tomato Chutney

Posted on October 18, 2016 by adminih
You Will Need: Infinite Herbs Poultry Blend – Rosemary, Thyme, Sage, 3 Tbsp, chopped Ground Turkey Breast, 3 lbs Onion, 1 ½ cups, chopped Garlic, 3 cloves, chopped Salt, 1 Tbsp, divided Pepper, 1 tsp Olive Oil, 1 ½ Tbsp Eggs, 2 each, beaten Breadcrumbs, 1 cup Tomato Paste, 3 Tbsp, divided Chicken Stock, ¼
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Herb Breadsticks

Posted on October 17, 2016 by adminih
You Will Need: Poultry Blend, 4 Tbsp, chopped Pizza Dough, 1 lb store-bought, uncooked Parmesan Cheese, ¼ cup, grated Flour, as needed Egg, 2 large, beaten Water, 2 Tbsp Recipe Serves: 10 Instructions: 1. Pre-heat oven to 400ºF. On a floured surface, roll out premade dough and cut into 10 small pieces. 2. Roll each
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Chicken Cutlets with Herb Mushroom Sauce

Posted on October 16, 2016 by adminih
You Will Need: Poultry Blend – Rosemary, Thyme, Sage, 2 Tbsp, chopped Chicken Breast, 6 each, pounded into ¼ inch thick cutlets Garlic, 3 cloves, peeled Shallots, 2 each, sliced Crimini Mushrooms, 1 ½ cups, sliced Flour, ¼ cup Olive Oil, 2 Tbsp, divided White Wine, 1 cup Chicken Stock, 1 cup Salt, ½ Tbsp
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