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Butternut Squash Bisque

Posted on October 13, 2016 by adminih
You Will Need: Thyme, 1 Tbsp, finely chopped Sage, 8 leaves, whole, fried in olive oil until crispy Butternut Squash, 2 lbs, halved Butter, 1 Tbsp Olive Oil, 1 Tbsp Granny Smith Apple, 1, peeled, chopped Onion, 1 each, peeled and chopped Chicken or Vegetable Stock, 1 quart Heavy Cream, 1 cup Salt and Pepper,
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Bouquet Garni

Posted on October 13, 2016 by adminih
You Will Need: Bay Leaf, 2 each Black pepercorns, 6-7 each Parsley, Thyme, Oregano, Tarragon: 1 Tbs. each Garlic, 1 clove, peeled Cheesecloth and Twine Recipe Serves: 1 satchel Instructions: 1. Combine all ingredients in a large section of cheesecloth. 2. Tie closed with twine and leave a long trail of string to pull the
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